by Editorial Eat Jogja
Goat meat is believed by many to be able to raise the energy in the body so that it can move back more excited. But there are some who say if the goat meat raises the risk of hypertension. Wait, wait, Eat Mania! Apparently from the research indicate if the brain, viscera, and the skin was the main cause of hypertension. Mutton ranks fourth. Still dare to eat satay?
Culinary Jogja was complete which also serves meals...
Showing posts with label Culinary. Show all posts
Showing posts with label Culinary. Show all posts
Saturday, January 30, 2016
GATOT: eat, Missing heartburn?
by Editorial Eat Jogja
That said, anyone who eat typical food gatot Gunung, ulcer disease will disappear. What causes gatot made from cassava that could reduce the pain caused Maag? Here's the secret!
Gatot fact the rest of the manufacturing process Tiwul less than perfect. This is due to incomplete drying.Well, by residents of Gunung, residue lot of people will throw further enhanced price with reworked.
How made, cassava dried to be dried...
CULINARY TOUR VILLAGE Pringwulung: Spot Culinary shooting Suitable For Dating
by Editorial Eat Jogja
Try to Eat Mania who are in love trying to come to the village of Culinary Pringwulung. Valley or shack eating place is very romantic. You both just select from several stalls in the village. There's Sausage House, Swimming Milk, Mbok Limboek, Valley Bamboe, and others. Ask your spouse, 'Honey to select which one?' while around the bustling village will Culinary visitors, especially in the evening and reached its peak...
GRASSHOPPER FRIED GUNUNGKIDUL: Pests are now Potential
by Editorial Eat Jogja
nutrisiuntukbangsa.org
Scientific studies indicate if 100 grams of locust adults contains some useful substances to the body the following:
- Protein, 23.6 grams
- of fat, 6.1 grams
- calcium, 35.2 milligrams
- and iron, 5 milligrams
Entomological Society of America also explained that if the locusts are a source of
protein that is better than beef and chicken. Because content results in high protein...
WORM TEAK & UNGKRUNG: Delicious, Savory, and Challenging Nyali
by Editorial Eat Jogja
Rain a blessing for anyone who is grateful. If Eat Mania furious when the rain comes and spoil a birthday party or other agenda, we are entitled to see this fascinating story.
THE HUNTER ENTUNG
Teak forests in Grogol Region I, Bejiharjo Village, District Karangmojo, Gunung after the rain stopped definitely crowded by hunters or entung teak caterpillars and pupae ungkrung ie. They carry a plastic bag, crouching and...
Gudeg DJUMINTEN: Recipe 3 Generation Pastimes President Soekarno
by santapjogja
Wet Gudeg Juminten
Homecoming this year was memorable because of the presidential election process has been completed and safe. The new president has been elected and let Mania Eat all create an atmosphere of calm that life back smoothly and surely we Jogja culinary hunting hobby honed neatly.
The story of what a successful culinary editorial and Eat Jogja can be shared on all colleagues in the country who happened...
Thursday, October 1, 2015
Surviving Since 1940, Turns It Secret Gudeg Yu Narni
Yogyakarta is famous for its distinctive food, warm. No wonder that many sellers gudeg popping up in the city. One seller gudeg already quite well known in Yogyakarta is Gudeg Yu Narni.
Present since 1940 Gudeg Yu Narni faithfully serving traditional cuisine of Yogyakarta.
Persisting in traditional culinary business for so long, making this
business is not just a matter of profit and loss, but how to participate
to maintain the existence...
Spicy food like? Try sensation Super Spicy Satay Lightning Mr. Nano
Yogyakarta During this time known as the area with the flavors of the cuisine tends to sweet. However, there are some places in Yogyakarta restaurants serving cuisine with a spicy flavor to super spicy. One of the places that serve food super spicy in Yogyakarta and worth your try is Sate Lightning Mr. Nano. Simple food stalls are located in the South Ring Road Yogyakarta, precisely located in the hamlet Menayu, Village Tirtonirmolo,...
Simple recipe Olah Meat Goat So Sate klathak

TRIBUNJOGA.COM - Today might be a family you've got beef of Sacrifice Eid al committee on Thursday (09/24/2015).
Furthermore, the meat will be what you get it?
Sate, tongseng, curry? If you choose to make satay and want a different sensation than usual, it could be considered to treat you so satay klathak.
What is the satay klathak? Perhaps you are used to eating chicken satay, satay, beef satay, duck satay, to sate rabbits....
Saturday, July 11, 2015
Taste Gurihnya Gudeg Wet Typical Yogyakarta in Warung mBok mandeg
- Less than complete it if visiting Yogyakarta without tasting one of the most well-known distinctive food, ie warm.
Yes, because the food in has become a culinary icon of Yogyakarta, it
is no wonder we will easily meet the main sellers of food made gori
(young jackfruit) is at the corner of Yogyakarta.
In general, warm divided into two types, namely warm wet and dry warm. Warm wet nyemek coconut milk served with savory, and usually much...